Cookery

Vår julkokbok

Our Christmas Cookbook

Sara Begner

The one and only Christmas cookbook you’ll ever need! Packed with 320 recipes, this basic cookbook is full of inspiration, fun ideas andclear advice for the Christmas season.Our Christmas Cookbook has all the Nordic classics and a whole string of ne ...

Leif Mannerströms stora kokbok

Mannerström´s Grand Cookbook

Leif Mannerström

“What are the Bible’s loaves and fishes compared to Leif Mannerström’s pickled herring?” – a very good question from the Swedish TV personality Leif G. W. Persson. “Nothing,” is of course the answer. Leif Mannerström is the star of Swedish gastronom ...

Sura degar, söta bröd

Sour Dough, Sweet Bread

Jan Hedh

Having covered themes such as chocolate, desserts, bread, gâteaux and classiccakes, Jan Hedh in his eleventh book plunges into one of his greatest passions —sourdough. One of the pioneers of the recent sourdough revolution, he shares his expertise an ...

Lammkokboken

The Lamb Cookbook

Rune Kalf-Hansen

Enjoy one hundred modern lamb recipes that cover everything from family suppers to celebrations, including new takes on classic dishes. The ecological principles and facts about lamb are explained as well as how to identify the different cuts. Natur ...

Kyckling - från vardag till lyx

Chicken – from Lunch to Luxury

Paula Ahlsén Söder

With recipes on snacks, soups, salads, quiches, stews, gratins, variations on fried, roast and boiled chicken, you will never be stuck for ideas when it comes to preparing chicken. The flavours in this book cover all corners of the globe, from Italy ...

Grillboken

The Big BBQ Book

Heavenly smells wafting from the barbecue are as much a part of our summers as strawberries and new potatoes and we all long for those relaxed gathering with friends when we can chat away over a drink while the meat, fish or vegetables cook to perfec ...

Hav

Sea

Pär-Anders Bergqvist

Sea is a collaboration between the award-winning chefs Anders Engvall and Per-Anders Bergqvist, who together run Hav (“Sea”), the specialist fish shop andcatering service in Stockholm. They have previously been chefs at some of Sweden’s most acclaime ...

Aldrig mera banta! LCHF och KBT

No More Diets

Cathrine Schück

This is the cookbook that will help you stop dieting once and for all, improvingyour relationship with food and with your body. With simple, tasty, enjoyable cooking you won’t feel you’re on a diet. Have you been obsessed with counting calories? Do ...

LCHF-kokboken

The LCHF Cookbook

Sten Sture Skaldeman

Sten-Sture Skaldeman is back with a big book based on the LCHF diet. He’s a great proponent of GI-zero: food with zero carbohydrates. Sten-Sture is the man who told us how he gave up diets and tried to eat himself to death. When he began eating the ...

Näringsrik & Naturlig LCHF

Nourishing and natural LCHF

Klara Desser

The LCHF regime I want to inspire you to follow, means fresh natural proteins and good fat, both saturated, monounsaturated and polyunsaturated fats. We find those in meat, fish, shellfish, butter, coconut fat, nuts, seeds, olives and avocado. A nice ...

Tårtor

Cakes and gateaux

Jan Hedh

Here are recipes for all the various building blocks that can be combined into delightful cakes and gateaux. Jan Hedh doesn’t just give us the recipes, but also shares his enormous knowledge with us: What happens if you increase the amount of sugar i ...

Niklas husmansklassiker

Scandinavian Calssics

Niklas Ekstedt

100 indispensible traditional Scandinavian recipes!Let more people know about Scandinavian culinary culture! Scandinavian cuisine has the last decade established itself as one of the best in the world.Master chef Niklas Ekstedt serves us a wide selec ...

Lyckas med choklad

How to succeed with chocolate

Magnus Johansson

“Welcome to my world of chocolate!I know nothing better than working with my hands and I am proud of being a pastry cook and a master baker; a real craftsman.It is my hands that have made the desserts for eight Nobel Prize banquets and for the 60th b ...

GI-Noll!

GI–Zero! – For Women Who Want to Slim by Eating

Sten Sture Skaldeman

“Low-calorie food makes you fat!” says Sten Skaldeman. “This book will teach you how to discard all that incorrect diet advice, and instead do the opposite! You eat the food that you are meant to eat, and get the body and the state of health you are ...

Mat ombord

Food on Board!

Henrik Styvén

A book written for boat people by boat people! If you are experienced in cooking you will get help with planning and what to buy. If you lack experience, then you will get help the whole way and won’t need to risk having your ingredients becoming ine ...

Grilltips för båtfolk

Grilling for Boat People

Bosse Niklasson

Grilling is the perfect way of preparing food when you are out at sea with your boat. To stand there looking out over the bay, the smell of the grilling spreading over the deck and no pans that need washing… But grilling at sea also demands some kno ...